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Matcha Amaretti Cookies

Meal: 133 cal Protein: 1 g Carbs: 28 g Fat: 2 g

Serving size 1 Cookie 133 cal Protein: 1 g Carbs: 28 g Fat: 2 g

Ingredients

  • 2 ½ C Almond Flour
  • ½ C Raw Sugar
  • 1 Tsp Matcha Powder (Optional)
  • ¼ C Aquafaba (liquid from a can of Chickpeas)
  • 1 Squeeze Lemon Juice
  • 1 Tsp Almond Extract Confectioner’s Sugar

Directions

  1. PreHeat Oven to 300F.
  2. In a large bowl, mix together flour, sugar, and matcha powder.
  3. In a separate bowl, whip aquafaba and lemon juice until peaks form.
  4. Add Aquafaba and extract to dry mixture.
  5. Do not over mix.
  6. Use a scoop, make 1” balls and roll them in powdered sugar.
  7. Arrange on parchment lined baking sheet, 1” apart.
  8. Bake for 30 minutes. Remove from oven and allow to cool.
Sandy
  • Hurdle 12: Holidays & Parties
  • Hurdle 9: Prepared Foods
  • Hurdle 6: Sweeteners
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