Chai Cider
Mocktails should be just as exciting, flavorful, and beautiful as their cousin, the Cocktail. And of course, we’ve 2.5’d each of these versions to be really flavorful, but not burdened with a ton of calories.
Ingredients
- 8oz Water
- 8oz Apple Cider
- 1 Holiday Chai Tea Bag
- 2 Tbsp Apple Cider
- Sugar & Cinnamon to rim the glass
Directions
- Dip rim into cider then into a combo of sugar and cinnamon. Set Aside.
- Heat cider, water, and milk in saucepan over medium. Place tea bag in sugared cup and add hot cider mixture to the cup. When fully steeped, remove tea bag.